Violet Flavoured Candies

$18.95

Stock: Available

Delightful hard candy with their traditional floral flavour and fragrance, makes for a unique French candy experience.

Producer: Angelina

Region: Paris

Quantity: 120g

Details

Ingredients

Sugar, Glucose Syrup, Citrus Acid, Natural Flavors.

Conservation                       
In a dry place (humidity <60%). Temperature between 16 ° C and 18 ° C. Protected from light and odors.

Producer

Angelina

In 1903 the confectioner Antoine Rumpelmayer founded Angelina, which he named after his daughter-in-law. For over a century the tearoom has built a reputation as a place of sophistication and indulgence. As soon as it opened, Angelina became the place to be among the Parisian aristocracy. Proust and Coco Chanel rubbed shoulders with the biggest names in fashion in Angelina's salons.

The interior, designed by the famous Belle Epoque architect Edouard-Jean Niermans, combines elegance, charm and refinement to create a sense of romanticism and poetry. Angelina is a tranquil, exquisite space, somewhere between serenity and indulgence.

Based on this experience, the Angelina House has developed a range of products to allow everyone to rediscover the pleasures of this legendary tea room at home.

“…most everyone else is there for one reason and one reason only: The chocolat chaud,…They are famous for it and it’s easy to see why. It’s served in a cup, it’s pourable, and you can drink it, but to call this rich, chocolaty concoction a beverage in the same category as coffee or tea is stretching it. This is a dessert, really.” - Barbra Austin

 “…the place is always packed-full of French society women and tourists side-by-side spooning up their gloriously rich, and impossibly thick, le Chocolat Africain.” - David Lebovitz

Customer Reviews

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